Carbon Negative Genetically Engineered Foods with Potato Recombinant Genes - Abstract
We have created the Carbon Negative genetically engineered potato foods. The host for the expression is the in the white tubular mushroom of the Borovik
family also known as porcini, king bolete, or cèpe. Said mushrooms are Carbon Negative as they are cultivated at the sterile corporate facility on the biomass
of the Acetogens biocatalysts used for the manufacture of Carbon Negative fuels and Carbon Negative fuel mixtures as the mushrooms growth medium. This
is the intelligent response of the Author of this original article to the attempted murder he was subjected to by SHELL at 9494 Southwest Freeway in Houston
TX (HPD report is available for reference).