Effluent Characterization and Waterbody Monitoring From an Olive Pomace Oil Extractor Industry
Short Communication | Open Access
Article DOI : https://doi.org/10.47739/2333-6633/1067
- 1. Department of Chemical and Biological Technology, Polytechnic Institute of Bragança, Portugal
- 2. Department of Chemical Engineering, Universidade Tecnológica Federal do Paraná (UTFPR), Brazil
Ramiro J. Espinheira MARTINS, Department of Chemical and Biological Technology, Polytechnic Institute of Bragança, Bragança, Portugal, Email: rmatins@ipb.pt